Restaurant tech start-up hires head of marketing to target UK growth
ePOS Hybrid 's Android-based system fully automates a restaurant or bar’s business operation. It allows customers to choose from a menu and pay online or through self-checkout terminals and smart tables, and helps staff deal with complex orders through its kitchen management system.
Founder Series: Bhas Kalangi, Founder and CEO of ePOS Hybrid
We have developed the most innovative ePOS System for the hospitality and food industry. Traditional ePOS systems only help to make orders and create bills whereas our system does everything you need to efficiently run your business.
Edinburgh-based start-up ePOS Hybrid, has developed an Android-based point of sales app which is able to automate a restaurant or bars’ complete business operation, even if the owner is thousands of miles away.
Transform your business with cutting edge technology
A START-UP up firm plans to take the food and drink industry by storm with cutting-edge technology which allows business owners to create offers and menu updates even when they’re relaxing on the beach.