News

Hospitality innovator ePOS Hybrid to build alliances via key appointment

Alliance-building expert Alastair Hutt has been appointed as Head of Partnerships with ePOS Hybrid, a SAAS & fintech provider.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

Scotland’s booming financial technology sector is being hampered by an “aggressive” recruitment market, experts have warned.

“Aggressive recruitment” is now prevalent throughout the Scottish fintech sector, according to industry figures.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.

Scotland’s booming financial technology sector is being hampered by an “aggressive” recruitment market, experts have warned.

Concerns are growing regarding the future of restaurants, after research shows a continuous trends of people opting for takeaways.

In December 2021, takeaway and home delivery accounted for 50.73% of all orders placed through the ePOS Hybrid platform compared to 45.66% for eat-in

Research from ePOS Hybrid has shown a clear trend towards people turning their backs on returning to restaurants, despite the end of lockdown restrictions.

Cash-conscious and choosy diners are continuing to shun eating out in restaurants in favour of home delivery and takeaway meals.

Hospitality technology specialist, ePOS Hybrid, is targeting food operators in London who want to reduce their heavy commitment to third-party delivery platforms with tech launch of a service that takes product automation to a new, and super-speedy level.

The new service aims to ‘empower SME operators to boost profits by reducing their costly dependencies on food ordering platforms like Deliveroo and JustEat’

Hospitality technology specialist, ePOS Hybrid, are targeting food operators who want to reduce their heavy commitment on third party delivery platforms with the launch of a service that takes product automation to a new, and super-speedy, levels.

Customers can now bypass weeks of lengthy sales and onboarding processes and immediately launch – for free – fully branded websites complete with customer ordering, dedicated iOS and Android mobile apps, and customer order and pay at table platforms.