Hospitality tech disruptor ePOS Hybrid is aiming to raise £500,000 in its second seed funding round which will underpin its aggressive future expansion.
Edinburgh-based hospitality tech disruptor ePOS Hybrid is aiming to raise £500,000 in its second seed funding round which will underpin its aggressive future expansion.
An Edinburgh-based hospitality tech disruptor is looking to raise an additional £500,000 to underpin its ambitious expansion plans.
Alastair Hutt has been appointed head of partnerships at ePOS Hybrid, a SAAS & fintech provider for the hospitality industry, following a spell as a non-executive director with the company.
A big hitting dealmaker has been appointed by an ambitious tech firm to spearhead the growth of its hospitality platform.
Hospitality innovator ePOS Hybrid to build alliances via key appointment
Fussy customers would be happy for more technology to be used by restaurants and bars if it meant they didn't have to queue to be served, a survey has revealed.
Alliance-building expert Alastair Hutt has been appointed as Head of Partnerships with ePOS Hybrid, a SAAS & fintech provider.
An aggressive recruitment market could hamper start-ups in Scotland’s booming financial technology sector, according to senior fintech experts.
Scotland’s booming financial technology sector is being hampered by an “aggressive” recruitment market, experts have warned.
“Aggressive recruitment” is now prevalent throughout the Scottish fintech sector, according to industry figures.
Concerns are growing regarding the future of restaurants, after research shows a continuous trends of people opting for takeaways.
In December 2021, takeaway and home delivery accounted for 50.73% of all orders placed through the ePOS Hybrid platform compared to 45.66% for eat-in
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