5 ways to increase footfall in your restaurant

It might not quite be springtime yet, but with the increasingly lighter evenings it’s safe to say that the hibernation period of winter is finally coming to an end. Instead of holding themselves up at home, that means that people are dusting themselves off and looking for fun activities to fil

17-Mar-2020

5 reasons why you need an app for your business

When was the last time you went 24 hours without using your mobile phone? Or you left home without it? Or it was more than two feet away from you? You probably can’t remember, and that’s not altogether surprising. Everyone has a smart pho

20-Feb-2020

Social Media Trends You Need To Know About In 2020

Keeping up with trends is important Time doesn’t stand still when it comes to social media. One-minute TikTok is a song by Ke$ha and the next it’s the biggest new social media platform around. Sorry Instagram. It&rs

22-Jan-2021

Software update release notes v5.0

Our customers play a crucial part in building our products and making them what they are today. Through our customer’s feedback and support, we’ve been able to continually develop our ePOS platform and create one of the most feature rich

10-Feb-2020

7 sweet Valentines Day marketing strategies youll love

Roses are red, violets are blue, Valentine’s Day is coming, and here’s what to do. There are few occasions that shine so brightly in a restaurant’s calendar as Valentine’s Day. In fact, it’s one of the top five busiest days of the year, with almost 34.6% of peo

05-Feb-2020

7 sizzling pizza marketing strategies

Sizzling marketing strategies coming right up. From ensuring your photography is on point, to experimenting with PPC advertising or going a little rogue and running a guerrilla marketing campaign, there are a whole host of ways to put your pizza plac

30-Jan-2020

7 ways to get customers into your cafe

With the UK retail sector continuing to struggle, more and more high streets are filling up with coffee shops and cafes than ever before. That’s great for customers, but what it means for businesses is that there’s more competition than e

24-Jan-2020

The 2020 takeaway trends you need to know about

Takeaways have changed a lot in the last few years. Not that long ago you’d probably only have a handful choices to weigh up (India, pizza or Chinese, perhaps?) and you’d also have to phone up and talk to an actual person in order

16-Jan-2020

How to market your restaurant during detox January

It’s January. Everyone’s broke, everyone’s had enough of going out, and most of all, everyone’s had enough of all the eating. Entire food groups have been wiped from people’s diets overnight – from sugar, carbs or anything containing or made using animals.

08-Jan-2020