5 ways to increase your restaurants revenue

Think you can simply open the doors of your new restaurant and the money will start rolling in? You’ve got fantastic food, brilliant service and a great location, why wouldn’t the profits fall into place from day one? Unfortunately, it’s not quite as simple as that. With so much co

19-Nov-2019

How to write a great blog for your restaurant

.... and get you noticed online! Adding content to your website regularly is a great way of helping you rank well on Google. One of the best ways of achieving this is to create a blog and add new content to it on a regular basis. Whet

21-Aug-2019

10 steps to supercharge your takeaways marketing

Use social media to engage with your audience Online marketing and social media should be an integral part of your business plan. If you haven’t signed up for Facebook, Twitter and Instagram accounts for your business, do so right away

19-Aug-2019

How to craft your brand personality to attract your dream customer

Imagine yourrestaurant as a person. Now describe that person using two or three adjectives. Perhaps this person is successful and accomplished. Maybe they’re thoughtful and family-orientated. Perhaps they are elegant and sophisti

19-Aug-2019

How to supercharge your restaurants social media

10 restaurants whose social media campaigns are as appetising as their menus Creativity is key in the restaurant world. Innovative menu choices and thoughtfully presented dishes are used to attract new customers and to keep them coming back for more. But how do you reach your

19-Aug-2019

What is the Cloud and how will it affect my business

The impact of the cloud on customer experience and the hospitality industry. New technologies are continuing to empower businesses of all sizes to create and elevate new customer experiences. With the introduction of real-time messag

11-Oct-2019

Restaurants can put a stop to food waste thanks to tech firm

Our innovative software system is offering restaurant owners the chance to put an end to costly food wastages.ePOS Hybrid’s pioneering system is able to record all food wastage across a whole food outlet, from chefs and wa

22-Jul-2019

Why digital adspend is growing and becoming more popular within businesses

‘As companies continue to shift expenditures toward digital-media channels, the benefits of digital advertising (adaptability of content, more efficient consumer targeting, and higher reach per dollar) must be weighed against the opport

22-Jul-2019

Innovative tech firm has solution to food allergy crisis

ePOS Hybrid has developed software to help solve the dangerous allergy dilemma for food outlets, from the smallest cafes and takeaways to the busiest restaurants. ePOS Hybrid has welcomed tough new recommendations from the Food Standards Agency (FSA) which has urged Government ministers ado

02-Aug-2019